Snap Beans

3-4 slices bacon- fry and take out
1 med onion- chop and saute in bacon

Put beans in, add salt, stir.
Add 1 inch water.
Cover- steam on low.
Peel potatoes and cut up.
After beans have cooked 10 minutes, add potatoes. 
Keep checking to make sure there is still water.
Add crumbled bacon.
Cook about 30 minutes or until potatoes are done. 

Lindsey's Note:  Grandma didn't specify how many beans to use in this recipe- sorry!!