Mickey Waddell's Pumpkin Dessert

A:Crust:
1 c flour
1/2 c quick oats
1/2 brown sugar
1/2 c oleo

B: Filling:
1 13oz pet milk
1 tsp cinnamon
1/2 tsp ginger
1/4 tsp colves
2 eggs
3/4 c white sugar
1/2 tsp salt
2 c or 1lb can pumpkin

C: 1/2 c chopped pecans
1/2 c brown sugar
2 Tbs melted oleo

Mix A ingred and press into 9x13 pan
Bake 350 degrees 15 min

Mix B ingred.  Pour on crust.
Bake 20 min

Mix C ingred. 
Sprinkle
Bake 20 min.