Chicken Salad Supreme (Double)

2 c chicken meat, cooked
2 c chopped celery
1/2 c blanched almonds, whole or slivered
1/3 c chopped green peppers
1/3 c grated cheese
2 Tbls chopped onion
1/2 tsp salt
2 Tbls lemon juice
1/2 c mayonnaise
2 Tbls chopped pimiento
3c potato chips, crushed

Combine all ingredients except cheese and potato chips in an uncovered casserole.
Top with cheese and chips.
Bake at 350 for 25 minutes.
Serves 6

Note: Ham, crab meat, shrimp, turkey, lobster or seafood mixture may be substituted for chicken in recipe.